Ingredients: 110g plain flour 110g butter 110g plain chocolate (at least 75%) 2 beaten eggs 225g caster sugar 1/2 tsp baking powder 110g chopped nuts – optional, I don’t tend to Method: Preheat oven: 180C / 350F / gas mark 4 Melt chocolate and butter Mix in all other ingredients Bake (30 mins), cool and […]